A focussed approach is key for dairy innovation, according to SDT’s spring conference. Dr Liz Whitley and Andrew Wilbey report. The UK Society of Dairy Technology (SDT) held its annual Spring conference on 10-11 June. Day one saw around 40 members visiting the new Arla Foods Dairy at Aylesbury. The plant has been designed to […]Read more
Royal FrieslandCampina and Olam International have signed an agreement for the acquisition of Olam’s dairy business and its dairy production facility in Côte d’Ivoire.
Packaging giant Tetra Pak has released its Sustainability Update 2014.
Arla Foods Ingredients is investing €38 million in a new factory in Denmark to meet demand for whey protein hydrolysates.
The European Commission has announced that it will open Private Storage Aid for butter, skimmed milk powder and certain cheese in a bid to alleviate the impact of recent Russian restrictions on EU imports.
The 2014 Grate Canadian Cheese Cook-Off recently took place at Dairy Farmers of Canada’s Canadian Cheese Counter at the Canadian National Exhibition in Toronto.