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Fonterra leadership changes

Fonterra has announced a senior leadership team and business unit structure that will enable the co-operative to continue to deliver maximum value creation and strong performance.

Posted 20 June 2016

Fonterra upgrades at Edgecumbe

A recovery filtration project underway at Fonterra’s Edgecumbe site will allow Fonterra to capture lactose that was previously unable to be extracted from the site’s waste stream by creatively applying existing filtration technology, the company says.

Posted 17 June 2016

Arla adds to its protein range

Arla Foods has a new addition to its Arla protein range with the launch of Arla Protein Cottage Cheese.

Posted 17 June 2016

Arla Big Milk makes TV debut

Arla Foods has launched a new TV campaign this week. Arla Big Milk is on the screen for the very first time with a 20” TV spot.

Posted 13 June 2016

Latest issue - July 2016

  • Cheese Making
  • Hygiene & Safety
  • Robotic Equipment
  • Water & Sustainability
  • Show issue: AD Biogas, UK; IFT, Chicago, US; International Cheese Awards Nantwich