A day in the life
Posted 13 July 2017
Posted 13 June 2017
Posted 11 May 2017
Posted 11 April 2017
Principal research technologist, Fonterra
Posted 2 February 2017
Product manager, Tetra Pak
Posted 11 January 2017
Vivek Upadhyay, director of research, development & applications, dairy & culinary, Kerry EMEA.
Posted 16 December 2016
Scott Wotherspoon, CEO of The a2 Milk Company, UK and China.
Posted 31 October 2016
Marcel Gabriel, maker of Stärnächäs cheese, Schollrüti Käserei, Switzerland.
Posted 10 October 2016
Gert van Leeuwen, account manager at E.M. Treur.
Posted 10 September 2016
Anders Steen Jørgensen, business area director for nutrition,
Arla Food Ingredients.
Posted 19 August 2016
Ian Luxton, vice chairman, International Cheese Awards at Nantwich.
Posted 17 July 2016
Eddie Andrew, owner of Our Cow Molly dairy in Sheffield, UK.
Posted 2 June 2016
Steve Holroyd, programme manager, Fonterra Research and Development Centre in Palmerston North, New Zealand.
Posted 2 May 2016
Liam Watson, founder, Canny Drinks Ltd.
Posted 2 April 2016
Caroline Fleming, founder, Nell’s Dairy, UK.
Posted 2 March 2016
Dr Nihad Vaid, director, Najah UK.
Posted 2 February 2016
Peter Stahl is currently chairman of Hochland, a large German dairy. He has recently taken over as chairman of the German dairy association, MIV or Milchindustrie-Verband.
Posted 2 January 2016