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Since 1936, DAIRY INDUSTRIES INTERNATIONAL (DII) has been established as the leading journal for the dairy processing industry, developing a loyal readership throughout the world.

As the only monthly international journal for the dairy processor, DAIRY INDUSTRIES INTERNATIONAL offers extensive coverage of the science, technology and production of all types of dairy products, and regularly reports on advances in the making of the whole range of products and ingredients derived from milk.

The value-added sector is a growing and increasingly important part of the food processing market. Greater margins on products such as cheese, yogurts, dairy desserts, premium ice cream and functional foods support the demand for a wide range of ingredients, processing equipment, packaging products and related services.

Buyers and specifiers in milk processing plants, ice cream manufacturing plants and any food manufacturing facility using milk as the major raw ingredient read DAIRY INDUSTRIES INTERNATIONAL. In fact, no other journal offers its advertisers better access to more international processors than DAIRY INDUSTRIES INTERNATIONAL.

Please contact me for details of rates, mechanical data, geographical distribution etc. We look forward to working with you on DAIRY INDUSTRIES INTERNATIONAL.


Sam Page
Sales Manager
Dairy Industries International
Tel: +44 1474 532 202
Fax: +44 1474 532 203
E-mail: sam@bellpublishing.com
Web: www.bellpublishing.com

Bell Publishing Ltd., The Maltings, 57 Bath Street, Gravesend, Kent, DA11 0DF, UK

January 2012
Yogurts, Food Safety & Hygiene
Laboratory Testing & Analysis
Regional Focus: Middle East

February2012

Ice Cream, Oils & Fats
Refrigeration, Separation & Filtration
Regulatory update

March 2012
Process Installation, Homogenization & Pasteurization, Dairy Beverages
Regional Focus: Pakistan & India
Bonus Distribution: Anuga Food Tec

April 2012

Flavours & Colours,  Packaging,
Used  & refurbished Equipment
Regional outlook:   European Union
Focus: Training.
           

May 2012
Milk Treatment, Functional Ingredients, Emulsifiers & Stabilisers, Coding & labelling
Bonus Distribution: Vitafoods, Switzerland

June 2012
Handling & Conveying,Dairy Desserts, Cold Storage
Regional Focus: Southeast Asia


July 2012
Cheese Making, Hygiene & Safety, Cultures & Coagulants
Bonus Distribution: International cheese show at Nantwich.



August 2012
Waste & Water Treatment, Functional Ingredients, Liquid Filling & Packaging
Regional Focus: North America

September 2012
Packaging Technology, Supplier Profiles
Focus: UK & Ireland
Bonus Distribution: PPMA, Birmingham, UK, Intermopro, Germany

October 2012
Logistics, Ice Cream & Frozen Desserts, Food Safety & Hygiene, Sweetners
Bonus Distribution: IDF World Dairy Summit, South Africa


November 2012
Flavours & Colours, Functional Focus, Environmental Packaging
EFSA Update
Bonus Distribution: Health Ingredients Europe, Germany

December 2012
Whey Processing, Dairy Beverages, Weighing & Detection
Regional Focus: South America
Special Bonus: 2012 Wall Planner
           




       




Latest Issue

February 2012

Ice cream trends
Refrigeration
Butter is better
Thailand dairy
Separation
February 2012

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