Latest Products

Economic powder handling system
1 May 2008
When Danone Poland wanted to find a quick and reliable powder conveying system for moisture-absorbing whey and non-free-flowing starch, it installed two of vacuum partner PIAB’s C-Series conveyors to integrate into its automatic powdering station.
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FoodScan replaces Dutch cheese quality control
17 April 2008
In The Netherlands legal specifications for cheese products are being checked with the Foss FoodScan solution as an alternative to former government control.
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Chilled meals rely on Tinytag
April 2008
Today, it is even more important that the public receive the best standards in the production, transportation and storage of their meals. Gemini Data Loggers’ Tinytag range ensures peace of mind for chilled readymeal manufacturers.
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Tungsten electrode grinder
March 2008
The latest version of a proven tungsten electrode grinder addresses the need to provide smooth, regularly ground tungsten electrode tips for the TIG welding of thin wall stainless steel tubing.
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Pasteuriser system for training
February 2008
Tetra Pak Cheese and Powder Systems (CPS) has supplied the Duchy College Agri-food Innovation Centre in Cornwall, UK with a 500 litre per hour skid mounted pasteuriser together with two modified and reconditioned tanks, as part of a £5 million (€6.7m) project to develop the centre.
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Compact blow moulding
January 2008
Graham Engineering of the US has developed the Mini Wheel, a compact system based on its Wheel blow moulding systems for high production environments.
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Carton pouring aid for Tetra
December 2007
The clear plastic “adiclic” pouring aid for Tetra Pak and Combibloc 1-litre cartons with built-in adjustment for regular or slimline shapes has already amassed hundreds of orders in Germany, according to producer Rainer Adasch.
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Small scale, big returns
November 2007
Small scale process equipment can save manufacturers time and money when it comes to developing new dairy-based foods, says Michael Coopman of Omve Netherlands
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Conveying the message
14 September 2007
A strong relationship with one of the UK’s largest dairy companies has challenged Isoma Conveyors to develop systems that keep milk production at its peak. Katrine Kjoeller reports
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Radio warehouse
August 2007
Alex Mills of Chess Logistics Technology discusses RFID In the warehouse
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The cold treatment

Swedish company Pastair opened up new possibilities for pasteurisation when it brought a cold technique based on oxygen to the market. Katrine Kjoeller investigates the new developments
Economic powder handling system

When Danone Poland wanted to find a quick and reliable powder conveying system for moisture-absorbing whey and non-free-flowing starch, it installed two of vacuum partner PIAB’s C-Series conveyors to integrate into its automatic powdering station.