These are all the posts that have been tagged with china.
A Mintel report about ice cream habits in China provides me with some interesting tidbits about shopping habits in the country.
The FY17 results for dairy company a2 Milk have been released for the period up to 30 June 2017.
Mintel research reveals that ice cream consumption is on the rise.
Royal FrieslandCampina has announced that as of 1 January 2018 it will be splitting its organisation into four global business groups: Consumer Dairy, Specialised Nutrition, Ingredients and Basic Dairy.
Value-added drinks are becoming more popular globally, and the news from Mintel that India’s share of dairy milk introductions for flavoured milks reached 43% is just another indicator of that.
Fonterra has announced plans for two new cream cheese plants at its Darfield site in Canterbury, New Zealand.
Arla Foods Ingredients has approved the Codex Alimentarius international standard for dairy permeate powder.
The latest annual Rabobank survey highlights the global giants of the dairy industry, which have started to recover after two years of significant downturn.
China is currently the world’s biggest ice cream market, with sales estimated at 4.3 billion litres in 2016, followed by the US (2.7 billion litres) and Japan (756 million litres).
Recovery of milk prices globally is the good news contained in Rabobank’s most recent quarterly report on the dairy industry.
Global milk production levels continue to recover following the sharp contraction in late 2016, according to the Rabobank Global Dairy Quarterly Q2 2017.
The outlook from the International Farm Comparison Network (IFCN) a year ago accurately predicted world milk prices would recover.
Dr Mike Lewis of Reading University in the UK provides compelling arguments for dairy products.
A Cheshire dairy wants to become the first UK company to export ESL fresh milk to China.