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dairy uk

These are all the posts that have been tagged with dairy uk.

UK dairy shows energy efficiency

Recently published results from the Environment Agency in the Climate Change Agreement biennial progress report show that the dairy sector has achieved an 18.05% energy efficiency improvement since 2008.

The stars of dairy

It has been a very busy year here at Dairy Industries International headquarters, with a flurry of shows and events throughout the year keeping us out and about, from Nantwich to Frankfurt to Chicago.

Wholesome affairs in the UK

The Dairy Market Development Forum, made up of Dairy UK and AHDB, has launched a campaign to remind people of their love of dairy.

Thinking clearly in a muddled age

Dairy conferences always give me plenty to think about and avenues to pursue, and the World Dairy Summit in Belfast, hosted by Dairy UK and the International Dairy Federation, was no different.

UK endorses Dairy Declaration of Rotterdam

The UK dairy industry has endorsed The Dairy Declaration of Rotterdam, which sets out the dairy sector’s commitment to sustainability and feeding the world with safe, nutritious foods.

Consumer confidence in dairy foods is top priority

Global demand for dairy products is rising and the popularity of nutritious dairy produce remains strong. Consumer expectations on food safety are high and food safety will be a key topic discussed in depth at the forthcoming World Dairy Summit in Belfast, 30 October- 2 November.

UK campaign celebrating milk

Today’s (27 September) World School Milk Day is being celebrated with an initiative to get primary schools across Great Britain sharing their favourite thing about milk.

Dairy UK asks for clarity on transition

Proposals for a period of transition, and protections for the Republic of Ireland and EU citizens living in the UK currently are welcome, but clarity on EU labour and farming subsidies is still needed, says Dr Judith Bryans, chief executive of Dairy UK.

Leading in challenging times

Dairy UK is set to get a new chairman in the form of Paul Vernon, the CEO of Glanbia Cheese Ltd. He succeeds the very capable Dr David Dobbin in this important role, as the British dairy industry faces its most challenging years.