These are all the posts that have been tagged with milk.
Arla Foods Germany is the first company to opt for the Signature Pack from SIG – an aseptic carton pack that is linked to plant-based renewable material.
The Arla Foods amba board of directors have appointed Heléne Gunnarson as vice chairman of Arla Foods amba.
Trade and consumers in Germany are increasingly demanding GMO-free products.
The German dairy industry regularly reviews dairy farmer contractual and delivery conditions.
According to the 2018 UK Co-operative Economy report, the average turnover from agricultural co-operatives has increased by 5% to £7.7bn (€8.7bn).
I was drinking my morning coffee in my adorable AHDB travel mug on the school run.
Fonterra Australia and Bellamy’s Organic Pty have strengthened their strategic partnership by signing a long-term supply agreement for the recruitment and supply of organic milk in Tasmania.
Many farmers of the small farms in Austria are disappointed that the Austrian Parliament has agreed on the transatlantic trade treaty, CETA.
The Hochwald Group is planning a new production site for long-life dairy products in North Rhine-Westphalia, Germany.
Parag Milk Foods, which owns Bhagyalakshmi Dairy Farm in Manchar – India’s largest private dairy farm – will send four of its dairy trainers to South Australia later this year to receive a mix of classroom and hands-on training from TAFE SA lecturers.
To mark its 80th anniversary, South Caernarfon Creameries is opening its doors to give a behind-the-scenes look at the creamery.
The All-Party Parliamentary Group on Dairy, headed by Scott Mann MP has launched a new inquiry to look at the future of dairy exports in the UK.
The news is that TOP from Wageningen in the Netherlands has introduced a new opportunity for entrepreneurial dairy farmers: the pasteurisation and packaging of milk from single cows.
Between now and 2030, the worldwide demand growth for milk and milk products will be three times the level of current US milk production.