IDFA comments on ‘dislocation’ between US foodservice & retail during coronavirusThe International Dairy Foods Association (IDFA) has noted that shutdowns, lockdowns and quarantines as a result of Covid-19 are altering the way people eat in the US. Business & trade
Mozzarella tops in SwitzerlandLast year, more cheese was sold in Swiss retail trade as well as in the gastronomical and wholesale trade. Business & trade, Ingredients
Cool news for ice creamThe latest UK frozen food retail statistics have shown value growth across almost every category in the 52 weeks to 18 June 2018. Business & trade, Dairy processing, End products, Ingredients