Dairy processing
New technology for homogenisation from GEA
GEA has introduced NiSoMate, a sensor-based technology for product control during homogenisation, which will be showcased at Anuga FoodTec in Germany.
At the hub of the matter
The International Dairy Federation launched its Women in Dairy Knowledge Hub, an initiative aimed at providing resources and fostering collaboration for Women Empowerment in the global dairy sector, on International Women’s Day, which was Friday 8 March.
GEA introduces separator innovations enhance dairy production efficiency
The solutions presented by GEA at the Anuga FoodTec 2024 trade show will centre on the water and energy consumed by a key technology for dairies – separators.
Springtime is here
Something to look forward to in spring is the abundance of seminars and symposiums coming up, ranging from Anuga FoodTec to SDT’s Spring Conference, to Dairy Innovation Strategies, the latter of which is celebrating its 10th anniversary this year.
Exhibitors and excitement
Fristam Pumps is set to join us at the International Cheese and Dairy Expo for the first time, with its selection of hygienic pumps and powder mixers.
MoistTech Corp announces IR3000-F Series moisture sensors
The MoistTech near-infrared technology achieves accuracy, delivering true, repeatable results year after year with little or no maintenance.
Axium Process launches adaptive Mobile CIP System
The new CIP package is a highly versatile and easy-to-maintain clean-in-place solution, designed with mobility and hygiene at the forefront of its design.
Prima Cheese uses Ishida’s multihead weigher machine
The immediate improvements in throughput and efficiencies delivered by a trial of Ishida’s newly launched CCW-AS multihead weigher at Prima Cheese, one of the UK’s largest cheese processors, has led the company to make an immediate purchase of the machine.
Nordson Measurement & Control expands range with top-loader model
Nordson Measurement & Control Solutions (formerly NDC Technologies) has launched a new, improved at-line analyser to help dairy companies maximise their process performance and KPIs.
Exhibitors founding and new
Exhibitors both new and established will be joining Dairy Industries International at the International Cheese & Dairy Expo in Stafford, UK on 27 June.
Anuga FoodTec adds insights programmes
Under the main theme of ‘responsibility’, Anuga FoodTec, which will be held in Cologne, Germany, 19-22 March, has a collection of programmes, tours and seminars for the food and drink industries.
Baumer’s sensor wins ‘Best Product of the Year’ award
The key feature of the PLP70 potentiometric level sensor is its low minimum conductivity performance for continuous level measurement applications.
Breyers launches fermented whey protein ice cream
Perfect Day, a precision fermentation supplier, has partnered with Unilever’s Breyers, to launch Breyers Lactose-Free Chocolate made with Perfect Day’s dairy protein from fermentation in the US.
UV pasteurisation technology brings significant savings to dairy’s energy bill
Renewable dairy technology manufacturer Lyras provides energy cost savings for dairies with UV pasteurisation technology.