Dairy Production
Symrise exhibits at Gulfood Manufacturing 2024
The current taste, nutrition & health portfolio on display will feature differentiated and tailor-made products for regional personas.
Business & trade, Dairy, Dairy Production, Equipment, Ingredients
Visiting AD systems in Belgium
With a focus on food security, environmental resilience, and community improvement, representatives from the group saw firsthand how Biolectric’s micro-AD systems can support sustainability and renewable energy production in agriculture.
India to see production increase, says USDA FAS
While Indian milk and butter exports are expected to grow in 2025, SMP exports are expected to remain almost unchanged.
Tims Dairy celebrates 75 years with new MD
This year, UK based-Tims Dairy has celebrated a milestone – 75 years of yogurt making as a family business.
Dairy declares on sustainability in Paris
At the close of the World Dairy Summit in Paris, the Paris Declaration on Sustainability was signed, committing the dairy sector to accelerating sustainable practices and driving food systems transformation to meet global development goals.
Müller Milk & Ingredients completes Yew Tree Dairy buy
Due to complete by the end of October, the acquisition will see Müller use Yew Tree Dairy’s milk powder production capabilities to grow its export business, drive supply chain resilience and secure a positive future for the British dairy industry.
The world of dairy together
There is probably nothing more engrossing that seeing the actual animals that produce such magnificent cheeses, and all the work that goes into the end product, with turning the curds into the moulds, then scrubbing and making sure the cheeses mature into the delicious end products.
Coming together at the World Dairy Summit
An estimated 1,600 people travelled from 60 countries worldwide to participate in this year’s International Dairy Federation’s World Dairy Summit.
Finalists revealed for the 2024 Young Cheesemonger of the Year Award
Australian cheesemongers to compete for the first time in competition history.
Fonterra releases new strategy for growing its B2B business
The co-op’s focus will be on its high-performing ingredients and foodservice businesses to grow value for farmer shareholders and unit holders.
Lallemand Animal Nutrition and Lallemand Specialty Cultures showcase “From Farm to Fork” at IDF World Dairy Summit 2024
This marks the first time Lallemand will showcase its comprehensive range of microbial products, from cow feed to cheese cultures, under one unified concept.
Ivy’s reserve vintage cheddar announces UK retail growth
Launched as the worlds-first carbon neutral branded cheddar in 2021, Ivy’s reserve vintage cheddar is a premium offering made by the Clothier family and their team at Wyke Farms in Bruton, Somerset.
Global spotlight shines on UK dairy as international buyers enjoy the cream of the crop
Buyers from Asia, the Americas, Middle East, Europe and North Africa headed to the UK for the Government’s Dairy Showcase, delivered in partnership with the Agriculture and Horticulture Development Board.
Cathedral City announces its biggest innovation launch in 2024
Cathedral City announces today the launch of its new high protein , half fat cheddar products, set to hit shelves in September 2024.