Ingredients
Bio&Me’s prebiotic yogurts set to launch in Asda supermarkets
The gut health food brand created by The Gut Health Doctor, Megan Rossi, has secured a major new distribution deal for its gut-loving, prebiotic yogurts.
New Work: Hydrosol addresses the home-cooking trend
Hydrosol is supporting food producers with a new line of Homemade concepts for dairy and deli foods.
Arla Foods Ingredients’ Lacprodan BLG-100 supports dietary management of Chronic Kidney Disease
Arla Foods Ingredients is demonstrating how its new protein ingredient Lacprodan BLG-100 (purified beta-lactoglobulin) can deliver benefits to people suffering from Chronic Kidney Disease (CKD).
Sun Genomics and NZMP expand probiotics partnership
The partnership is aimed at better understanding the various health benefits of probiotics. With an ongoing goal to conduct in-depth consumer research.
Taste and health a priority for consumers, says FMCG Gurus
FMCG Gurus consumer insights show that across product categories, consumers have increased their consumption of dairy products over the last two years.
Ingredion announces its latest innovation in Clean Label made from citrus peels
Ingredion EMEA, a leading provider of ingredient solutions to diversified industries, is expanding its offerings to include its first dietary fibres based on fruits.
DSM releases white paper on Vitamin D and immunity products
The paper will introduce the science behind calcifediol – a form of vitamin D that unlocks the benefits of the ‘sunshine vitamin’ more rapidly than vitamin D3.
The case of Kerry
In celebration of its 50th anniversary, the Kerry Group hosted a media day at its Innovation Centre in Naas, Ireland, and I had the opportunity to attend on behalf of Dairy Industries International.
Novastell reads the market with ingredient launches at Vitafoods
Speciality phospholipid and lecithin supplier, Novastell, launches ingredients geared towards health and wellness.
Fortified protein snacks drive the expansion of European snacks industry
Fortified milk protein snacks experience increasing demand in Europe.
