Ingredients
FrieslandCampina Ingredients returns to Fi Europe 2021
The company will be showcasing its latest in ingredients innovation and how it can help brands unlock opportunities in the functional food & drink market with its new protein product.
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What have you changed since March 2020? For me, I have settled on swimming more, having cycled through online Pilates and circuit training classes. It seems I am part of a global trend.
Arla Foods Ingredients studies dairy nutrition for the young at heart
Arla Foods Ingredients has developed a series of recipes for dairy treats that can provide mature adults with the nutrition they need to keep muscles and bones healthy.
Beneo comments on access to diabetes care
This year’s World Diabetes Day, initiated by the International Diabetes Federation, raised awareness of the fact that people living with, or at risk of diabetes, need better access to diabetes care and prevention globally.
NZMP partnership with Sun Genomics helps bring precision probiotics to consumers
The two brands are partnering to better explore and understand the health benefits of HN001 & HN019 probiotics.
Olam Food Ingredients launches new brand to underline its customer proposition
Olam Food Ingredients (ofi), a global leader in natural and sustainable food ingredients and solutions, has just revealed its new brand. The identity taps into themes and colors which reflect ofi’s ability to drive innovation in all areas of its business to deliver more growth and impact for customers. Brought to life in ofi’s recent […]
Three major global food trends identified in FrieslandCampina’s 2022 Trend Report
The company’s Trend Report captures unique market insights enabling food companies to meet consumers’ needs in a society that is opening up again with cautious optimism.
Ornua Ingredients Europe celebrates pizza cheese sales success at International Cheese & Dairy Awards
Ornua Ingredients Europe is celebrating the success of its Spinneyfields, Consistent Shred Pizza Cheese, with over one million packs sold in first 6 months of 2021.
I.T.S. launches UHT Pilot Plant
The UK company has developed a large range of natural flavourings for use in pasteurised milk products and UHT treated milk products.
Ornua acquires leading US cheese business Whitehall Specialties Inc
The acquisition complements Ornua’s US Ingredients division, Ornua Ingredients North America (OINA), and is central to Ornua’s long-term growth strategy in the US cheese ingredients market.
Arla Foods Ingredients launches new dry-blend of MFGM
Arla Foods Ingredients is launching a dry-blend version of its leading MFGM ingredient for the global infant formula market.
Evolution of bioactives is shaping sports nutrition, says Glanbia
According to Glabnia Nutritionals, brands looking to expand their portfolio to address consumer demand can effectively do so with health beneficial and science backed solutions such as bioactive ingredients.
Olam Food Ingredients details plans for commissioning of New Zealand dairy processing plant
The new facility in the North Island town of Tokoroa will produce high quality dairy ingredients and support innovation capability.
CP Kelco invests more than $50 million in Citrus Fiber capacity expansion
Strong customer demand and market potential are key drivers in building the company’s new production line.