Ecolean’s aseptic packages rank higher than most other food & drink packaging solutions in South Korea’s new recyclability grading system.
New rules and logos to protect British food and drink have been set out, guaranteeing the authenticity of regional and traditional foods for shoppers and protecting British producers from imitation.
Grahams The Family Dairy has announced the launch of Squidgies, a healthy new flavoured children’s yogurt in a fun and easy to squeeze pouch.
Elopak’s director of sustainability recently shared Elopak’s sustainability story, covering the company’s achievements to date and targets for the future.
The Polish dairy cooperative and leading domestic producer of cottage cheese has selected Caterpillar Inc’s Cat dealer Eneria Poland to expand the company’s cogeneration, combined heat & power capabilities.
British brand Kendamil unveils its most premium formula yet alongside the announcement of a significant new partnership with pharmacy-led health & beauty retailer Boots.
Sealed Air has developed a unique soft vacuum packaging system with continuous flow to help cheese processors optimise product quality and improve sustainability.
The world’s first frozen Greek yogurt bar has announced the return of its limited edition seasonal flavours for the 2020 holiday season and has also announced its direct-to-consumer option for delivery.
New Zealand’s Exchange (NZX) and Singapore Exchange (SGX) have signed an agreement for a global partnership to grow NZX’s dairy derivatives market together.
Through io.tt analytics, Yeo Valley Organic can build consumer profiles and track engagement across its product portfolio.