News
Fonterra considers sale of ice cream brand Tip Top in bid to reduce debt
Fonterra is considering sale of its ice cream brand Tip Top and has appointed FNZC as an external advisor to consider a range of options.
FrieslandCampina acquires Jana Foods
FrieslandCampina has announced the acquisition of US based importer and distributor Jana Foods.
Chelsea Pensioners join dairy industry to celebrate cheese
The Chelsea Pensioners and Dairy UK today kicked off festive celebrations with the annual Ceremony of the Christmas Cheeses, with Dairy UK announcing innovative plans to champion the taste and nutrition of cheese.
Survey highlights parent’s attitudes towards infant formula
Arla Foods Ingredients commissioned YouGov to survey 5,658 mothers in seven different countries about their attitudes towards infant formula, inparticualr, their ingredients.
Dairy industry gains in greenhouse gas reduction
New analysis from the United Nations Food and Agriculture Organization (FAO) has demonstrated a decrease in dairy emissions intensity.
DMK gets the gold
Deutsches Milchkontor (DMK) has received the Gold seal of quality from EcoVadis, which dedicate itself to assess sustainability in global supply chains.
Swiss report on milk volumes
The year 2017’s Swiss milk volume amounted to 3.43 million tons (about the same as in 2016), according to the Agricultural Report 2018 from the Swiss Federal Office for Agriculture.
India and China to host IDF World Dairy Summits in 2022 and 2023
India and China will host the forthcoming IDF World Dairy Summits in 2022 and 2023 respectively in their capitals.
Business & trade, Dairy processing, End products, Ingredients, Regulatory, Sustainability
Givaudan launches Mista – a new innovation platform for the food industry
International flavour and fragrance group Givaudan has launched Mista, a new innovation platform for the food industry that will enable start-ups and established corporations to optimise ideas, products, people and investments.
Business & trade, Dairy processing, Dairy science, End products, Ingredients
Bottling plant for Aaremilch
Migros Aare in Switzerland is participating in a new dairy project with Aaremilch AG, and installing a bottling plant for drinking milk in co-operation with the Elsa Migros dairy. Well over CHF5 million (€4.4m) is being invested
Schlensok steps down at Meggle
Reinhold Schlensok, CEO at Meggle, is leaving the company by mutual agreement at the end of the year in order to “take on further challenges outside the group.”
Fonterra COO for Consumer & Foodservice resigns
Fonterra has today announced that Lukas Paravicini, the chief operating officer of its consumer & foodservice business, has resigned.
Mondi Kalenobel create innovative ice cream packaging
Mondi Kalenobel continues to establish itself as a packaging innovator in the ice cream world, by producing a paper ice cream cone sleeve that contains a clear plastic window, allowing the consumer to see the sugar wafer cone underneath.
Bericap creates new PET cap
Bericap has created a new closure for aseptic PET bottles that provides the required UV light barrier while increasing the range of colours available to manufacturers.