food safety
Food safety initiative aimed at artisan ice cream companies launched in US
The Innovation Center for US Dairy has made food safety resources for small and artisanal ice cream manufacturers, including a class and technical support, available online.
Partnerships are crucial to ensure food safety and food security, says Arla
Access to safe, nutritious and sufficient food for all is a key theme at this week’s World Food Summit 2019 in Copenhagen.
Business & trade, Dairy processing, Regulatory, Sustainability
GEA’s new aseptic double-seat valve increases shelf life of dairy products
GEA has launched its new D-tec D/DV double-chamber valve, to achieve a longer shelf life with fewer preservatives.
DLG Food Centre names new chair
The committee of the DLG (German Agricultural Society) has elected Katharina Riehn (HAW Hamburg) as the new chairwoman of the DLG Food Centre.
FDA outlines new guidelines for US imports
As the rate of food imports to the US increases, the FDA has focused on globalisation of food safety.
World Dairy Summit day three round-up
Day three of the World Dairy Summit 2018 saw four parallel conferences held on food safety, environment, ICT smart farm and marketing.
Dairy processing, Dairy science, Ingredients, Regulatory, Sustainability
IDF World Dairy Summit focus on food safety and sustainability
The line up for day three of the IDF World Summit (Wednesday 17 Oct 2018) includes four parallel sessions on food safety, environment, marketing and ICT smart farms.
Granarolo grows abroad with the European Programme of the Chafea agency
The Granlatte Granarolo Group is the beneficiary of the Milk & Dairy – The European Dairy Quality programme, promoted by the European Consumer, Health and Food Executive Agency (Chafea) and funded by the European Union, to support and promote its dairy products throughout the world.
Business & trade, Dairy processing, Dairy science, Ingredients, Regulatory, Sustainability