January 2009
Regulars:
- Upfront
- World News: We bring you the latest from dairy processors, suppliers and marketers around the world
- New Product News
- Functional Focus
- Equipment News
- Diary
- A working day in the life… Ruben Abril, director of ingredient formulations and technical support at Martek Biosciences
Features:
- Does the CAP really fit? The health check settlement has been reached, but not everyone’s happy. Michelle Maynard reports
- What credit crunch? Martin Hawkins of Sun Brand Technologies reveals the dairy industry’s secret recession-busting weapon
- Going to pot: By the end of today, more than one million pots of unopened yogurt will have been binned in Britain. Michelle Maynard finds out why
- The cold truth: Scientists have just discovered an important new bacteria, but say there is still a lot to learn
- Land of milk and money: After more than half a century of success, India dairy co-operative Amul knows how to move with the times
- A taste for waste: New wastewater treatment facilities for Dairy Crest mean good news for rivers. Tony Robinson, general manager at Wehrle Environmental, explains
- Fishing for the truth: When it comes to omega-3 in dairy products, it’s vital that consumers know exactly what they’re getting. Michelle Maynard reports
- Up to date: A Dubai-based dairy has unveiled the secret of its success – a wrinkly, sticky fruit. David Hayes reports
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