Sustainability
IDF World Dairy Summit focus on food safety and sustainability
The line up for day three of the IDF World Summit (Wednesday 17 Oct 2018) includes four parallel sessions on food safety, environment, marketing and ICT smart farms.
IFCN says milk demand will grow faster than supply
IFCN predicts further milk price stabilisation as milk demand is growing faster than milk supply at current world milk price.
Business & trade, Dairy processing, Regulatory, Sustainability
IDF aims to enhance sustainable dairy at World Dairy Summit
Participants at the IDF World Dairy Summit in Daejeon, South Korea, from 15-19 October 2018 will have the opportunity to listen to Michel Donat from Nestlé, who will present the buyer’s perspective on sustainability in a conference on the environment
Business & trade, Dairy processing, Dairy science, Regulatory, Sustainability
Research reveals widespread support for plastic packaging tax
More than half of consumers in the UK and a third in the US are in favour of a tax on all plastic packaging on food products, new research has shown.
Tine cooperation agreement with packager
Norway’s largest dairy Tine has entered a strategic cooperation agreement with RPC Superfos, RPC Kambo and RPC Bebo.
Ancient cheeses and modern milk
The idea that people like cheese is not a new one.
Granarolo grows abroad with the European Programme of the Chafea agency
The Granlatte Granarolo Group is the beneficiary of the Milk & Dairy – The European Dairy Quality programme, promoted by the European Consumer, Health and Food Executive Agency (Chafea) and funded by the European Union, to support and promote its dairy products throughout the world.
Business & trade, Dairy processing, Dairy science, Ingredients, Regulatory, Sustainability
Our hot planet
In this European heatwave, it is probably not advisable to be reading up on how 30 years ago we were all warned about global warming, but sometimes these long reads land on my smartphone and suddenly I am engrossed on my settee, eating ice cream and peering at the tiny screen.
OMSCo optimistic about Brexit trade negotiations
The Organic Milk Suppliers Cooperative (OMSCo) is ‘optimistic’ about the direction of trade negotiations, following comments made by Michael Gove at the Royal Welsh Show recently.
Business & trade, Dairy processing, Ingredients, Sustainability
UN’s Moon joins IDF at World Dairy Summit
The upcoming IDF World Dairy Summit taking place in Daejeon, South Korea, from 15-19 October, is expected to draw more than 1,000 international delegates, with the theme, Dairy for the Next Generation.
What plant milk makers don’t want us to know
Powered by lactose-free innovation, dairy is challenging the dominance of plant milks, with US sales of lactose-free milk set to catch up with – and perhaps even overtake – almond milk.
India heads to Australia
Parag Milk Foods, which owns Bhagyalakshmi Dairy Farm in Manchar – India’s largest private dairy farm – will send four of its dairy trainers to South Australia later this year to receive a mix of classroom and hands-on training from TAFE SA lecturers.
Business & trade, Dairy processing, Dairy science, End products, Ingredients, Regulatory, Sustainability
How to customise customers
The news is that TOP from Wageningen in the Netherlands has introduced a new opportunity for entrepreneurial dairy farmers: the pasteurisation and packaging of milk from single cows.
Business & trade, Dairy processing, Dairy science, End products, Ingredients, Packaging, Regulatory, Sustainability
Processing milk from a single cow
TOP bv from Wageningen has introduced a new opportunity for entrepreneurial dairy farmers: the pasteurisation and packaging of milk from single cows.
Business & trade, Dairy processing, Dairy science, End products, Ingredients, Packaging, Regulatory, Sustainability