End products
New US survey shows dairy remaining popular choice among consumers
According to a new survey, 80% of Americans aged 55+ consume dairy multiple times a week, while half are also very familiar with probiotics.
Graham’s launches Gold Top Luxury Yogurt
Gold Top Luxury Yogurt is a new luxuriously layered yogurt made with creamy Jersey milk, available in two flavours.
Macnini’s of Ayr scoops best ice cream award
Scottish company Mancini’s of Ayr has been voted the best ice cream manufacturer in the UK at the National Ice Cream Championships 2021 run by the Ice Cream Alliance.
Honest Burgers replaces Stilton with Butlers Farmhouse Cheeses’ Blacksticks Blue
UK restaurant chain Honest Burgers has swapped Stilton for Blacksticks Blue in a new partnership with fourth generation family cheesemakers, Butlers Farmhouse Cheeses.
Promoting the local cheese
When discussing the variety of cheeses available to us on these British Isles (about 700), people are always amazed at how many options we have.
BGL wins silver
Berchtesgadener Land has been awarded silver in this year’s ‘Bavaria’s best organic products’ competition.
New USDEC data hails dairy proteins as unsung heroes of global innovation
According to a new blog from Kara McDonald from the US Dairy Export Council (USDEC), whey and milk proteins shattered new product launch records in 2020.
Alpenhain food truck tours Germany
A food truck in the Alpenhain design is touring Germany for the first time under the motto “Cheese happiness on the road.”
Argentine dairy under duress
The financial situation of Argentine dairies has deteriorated in recent months, according to the US Department of Agriculture’s (USDA) Foreign Agricultural Serivce six-month report.
Food Union launches new bifido yogurts and ice-cream inspired curd snacks
Food Union has tapped into the consumer need for products with an increased focus on health and wellness with its latest offerings.
Ireland is sustainable
New research from Ireland’s National Dairy Council (NDC) shows that when it comes to living a healthy, modern lifestyle, young Irish adults think that milk is the perfect fit.
Checkoff helps Taco Bell unveil second beverage featuring dairy
Taco Bell is unveiling its second frozen beverage featuring dairy, thanks to checkoff support.
Food Union launches yogurt cocktail range
In order to give a modern twist to traditional dairy products in the Baltics, Food Union has developed a range of innovative cross-category dairy drinks with its new Shake Me Up range.
Trewithen Dairy announces Trewly Big Bake competition
Trewithen Dairy based in Cornwall, UK, has announced the launch of a competition for baking enthusiasts.