New rules and logos to protect British food and drink have been set out, guaranteeing the authenticity of regional and traditional foods for shoppers and protecting British producers from imitation.
If the UK moves to trading on World Trade Organisation terms after 2020, agro-food goods would attract the highest level of tariffs with inevitable consequences on trade levels and jobs, according to several unions in the UK, Ireland & EU.
The International Dairy Federation’s latest project – the development of a Global School Milk Knowledge Hub, is to be launched in early 2021.
The two tech companies from the Netherlands and Switzerland are joining forces to accelerate the automated detection of milk fraud.
Launched last year, Versilon XFR is a lightweight, suction and discharge hose designed for food and beverage transfer applications and compatible with many product types, including dairy.
Following the publication of the consultation on the regulation of raw milk contracts, Dairy UK says it has welcomed the opportunity to provide evidence as part of the consultation process.
Presented by a food safety trainer with manufacturing experience, the course features a blend of video, detailed examples, interactive assessments and fact checking.
The UK government, working with the devolved administrations in Scotland, Wales and Northern Ireland, has launched a consultation seeking to end any unfair practices across the UK’s dairy sector.
Farmers and interested parties throughout England will have the chance to shape the future of Environmental Land Management (ELM) by taking part in one of six upcoming online webinars.
The Royal Association of British Dairy Farmers has summarised the UK government’s guidelines for working safely during Covid-19 into nine key steps for dairy farmers.
Through Bord Bia’s new Grass Fed Standard, Irish dairy processors will now be able to provide verifiable proof that the milk used in products and ingredients has come from grass fed cows.
The European Dairy Association (EDA) says it is grateful to the EU Commissioner following the recent announcement that exceptional measures would be opened by the EU Commission to support the dairy sector in Europe.