GNT will demonstrate how its plant-based Exberry colours can help manufacturers tap into the latest food, drink and food service trends at Fi Europe 2026, being held 17-19 November in Frankfurt, Germany.

Based in hall 3.0, stand F50, c

Examples will include purple Exberry concepts that tap into the growing ube trend as well as colourful bubble teas, which will be available to sample at selected times throughout the show.

GNT will also present a food service menu including burgers, soft drinks, milkshakes, baked goods and snacks. These concepts highlight how natural colour can help food service suppliers and operators create menu items that stand out both in-store and on social media.

Sabrina Moers, marketing communication coordinator at GNT Group, says, “Colour is one of the most important tools for helping food and drink create attention-grabbing and memorable consumer experiences. At Fi Europe, we’re looking forward to showing manufacturers first-hand how they can develop new products using our plant-based Exberry colours.”

Moers adds, “In today’s market, manufacturers need colour partners that understand emerging market trends as well as the science of delivering vibrant, stable natural shades.”