December 2011
Regulars:
- Upfront
- World News: We bring you the latest from dairy processors, suppliers and marketers around the world
- New Product News
- Euro View – Joan Noble
- New Equipment
- Diary
- A working day in the life…Maurice Walton, executive director, Society of Dairy Technology
Features:
- Export Italia: Italy is in the news for all the wrong reasons – but there are bright spots in its dairy market, according to Italian economic society Nomisma
- Dairy goes digital: Social media and keeping cows happier for longer were just two of the wide-ranging topics at the International Dairy Federation’s World Dairy Summit this year
- Fresh is best for Trappist: Fresh milk consumption’s on the upswing in Hong Kong, according to David Hayes
- Finding the dairy factor: Athletes of all capabilities may benefit from dairy products post-exercise, according to the Dairy Council.
- Drying decisions for dairy: The ideal dairy drying plant is small and flexible, says Warren Cook of Dairy and Drying Technology
- No more weighty issues: Cheese offers challenges with weighing systems, according to Malcolm Gurney and Neil Fowell
- Naturally colourful: Converting products to natural colours and flavours is a global mega-trend
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