British Cheese Week
This week, 26 May – 1 June, is British Cheese Week, a nationwide campaign to raise the profile and the enthusiasm for British cheese.
As part of the celebrations the British Cheese Awards were held on 27 May, and a full list of winners has now been announced. Rosary Garlic and Herb Goats Cheese was announced the ‘Supreme Champion,’ while the Humming Bark Carrigbyrne Cheese took the ‘Reserve Champion’ title. A full list of the winners can be viewed here.
