Distance is no longer a difficulty for Arla Foods, which has pioneered a new supercooling technology, enabling fresh dairy products to travel long distances on ships, opening up international export opportunities.
Parts of the production at three Arla Foods sites will be moved to newly acquired site in the Middle East
Arla Foods is celebrating its group of female micro-entrepreneurs in Bangladesh, who are supplying a much needed nutritional and affordable dairy product to rural areas.
Arla Foods has appointed Peter Giørtz-Carlsen to its executive board, to further strengthen the leadership and corporate governance of the company’s growing operations, in what it sees is an increasingly complex, fast moving and volatile global food industry.
The demand to live a healthier lifestyle is increasing, yet 4 in 5 people across Northern Europe do not know about the essential nutrients they have in their diet, according to new research published by Arla Foods.