Lallemand Specialty Cultures

Roundup: Dairy Processing

Here is your roundup of the latest dairy processing news.

Dairy processing

Lallemand Specialty Cultures announces new patented solution to control Listeria contamination in cheese

Lalcult Protect LC1 is a patented solution to control Listeria Monocytogenes contamination in cheese.

Dairy processing, Dairy science

Roundup: Ingredients

Here is your roundup for the latest dairy ingredients news.

Lallemand Specialty Cultures introduces new culture of Penicillium candidum in liquid form

Specially developed for soft bloomy-rind cheeses, VELV-TOP PC L1 is based on a single strain of Penicillium candidum.

Dairy science, Ingredients