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IFF opens vanilla centre in Madagascar

Functional foods growing at 8% annually

JPL Flavours launches new texture range for dairy

British record for dairy exports, says AHDB

FrieslandCampina’s investment programme in high-value whey proteins

Charlotte Rutherford

Global Dairy Platform at Climate Week NYC in September

posted 31 July, 2025

Mars pledges USD $27 million to empower dairy farmers to reduce on-farm emissions

posted 19 February, 2025

Fonterra celebrates coal free manufacturing in the North Island

posted 27 November, 2024

Fonterra, Nestlé and DairyNZ join forces to tackle nitrogen leaching

posted 14 December, 2020

Fonterra farmers take another step towards low emissions

posted 13 October, 2020

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