virtual events

Marketing the cheese virtually

The more the retailers, restauranteurs and people who work in these establishments know about cheese, the better the market can be served, and virtual events have improved the accessibility of such knowledge.

Business & trade, End products

Dairy doesn’t sleep

I spent a decent portion of the last working week on my computer, watching dairy leaders from around the world discuss the effects of the pandemic on the industry, and what the industry did in response. Overall, it was quite a feat on the part of the organisers in Denmark and of the international dairy industry in general, to produce a conference with both in-person and remote sessions. But this is not the first time that dairy has stepped up to the plate and managed to deliver.

Something for the curd nerd

There is a feeling of spring in the air and, as we go into April there are several online events for all the cheese and dairy enthusiasts, wherever they are in the world.

Business & trade, Dairy processing, Ingredients

Virtual autumn meeting hubs

Things have changed a lot since the beginning of the year, to say the least. One of these changes, due to coronavirus, has been the rise of the virtual conference and webinars. Events managers are working hard to make online conferences and sessions to grab the online viewers’ interests.