October 2011

Regulars:

• Upfront
• World News
• We bring you the latest from dairy processors, suppliers and marketers around the world
• New Product News
• Euro View – Joan Noble
• New Equipment News
• A working day in the life… Jaap de Jonge, owner, Jongia (UK) Ltd
• Diary

Features:

• The white way: Dairy UK’s annual white paper highlights the need for British dairy to forge its own path in the international market
• The way forward with Dairy UK: Dairy UK’s one-day conference tackled the knotty issues of where to go in a post-quota world
• Stevia awaits: The impending European approval of stevia is set to open the floodgates for its use in dairy
• The secret of health: Tim Van der Schraelen explains how ice cream can satisfy the need for indulgence and health
• Rocky road for ice cream: The ice cream industry is being hit from all sides but remains committed to the idea of fun
• Keys to the chill chain: The chill chain in the UK has evolved
• Looking forward in East Africa: Dairy farming and processing have made great strides in Kenya, Tanzania and Uganda
• Trace it back to the roots: The humble bar code is helping to ensure that everyone in the retail chain can trace a product
• Summilk coming up: The IDF World Dairy Summit offers timely topics for the dairy industry

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