Glanbia launches new range

UK – Ireland based dairy processor Glanbia Foods has launched a new range of branded territorial cheeses.

The range consists of the four Wensleydale, Cheshire, Lancashire and Caerphilly cheeses Glanbia’s Reece’s Creamery in South Cheshire. There are also two cheeses – Red Leicester and Double Gloucester – from Glanbia’s award winning Taw Valley Creamery in Devon. All cheeses are packed in 225g punnets.