Latest news

New plan to make English farming profitable, productive, sustainable and resilient

Grants awarded by the Pacific Coast Coalition – Dairy Business Innovation Initiative

FPT and Green Power Systems help boost Algeria’s powdered milk production

Sally Newall named a finalist in the 2026 Allica Bank Great British Entrepreneur Awards

Danone to acquire Made Group

Dairy processing

Novozymes invests in UV pasteurisation technology from Lyras

posted 14 March, 2023

Dairy apprentices take top honours at awards ceremony

posted 13 March, 2023

Rabobank says producers are feeling the squeeze

posted 9 March, 2023

IFE 2023 returns to ExCel in London

posted 7 March, 2023

Roundup: Dairy Processing

posted 28 February, 2023

Badge registration for Dairy Industries Expo is now open

posted 22 February, 2023

Growing the plant-based niche

posted 21 February, 2023

Going live

posted 20 February, 2023

DeLaval invests in its automatic milking facility

posted 16 February, 2023

Ending non-compliant food label EPWs

posted 13 February, 2023

Innovating with cheese

posted 2 February, 2023

Product Profile

Koch Separation Solutions – Production of High-Quality Protein

posted 1 February, 2023

Roundup: Dairy Processing

posted 30 January, 2023

Sycamore Process Engineering awarded a contract with Pembrokeshire Creamery Ltd.

posted 30 January, 2023

IFF launches Choozit Vintage for consistent flavours and textures

posted 25 January, 2023

New Listeria test to launch

posted 23 January, 2023

RaboResearch reports on reducing emissions throughout the dairy supply chain

posted 19 January, 2023

Sustainable pasteurisation technology introduced to UK and Irish producers

posted 18 January, 2023

Roundup: Dairy Processing

posted 3 January, 2023

American Securities announces agreement to sell Milk Specialties Global

posted 30 December, 2022

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