Latest news

GEA launches new KOB high pressure homogenizer series for small and medium-scale production

Fonterra announces leadership structure changes

Global dairy markets face turning point as rising costs threaten supply

Reiser UK to showcase cheese processing and packaging at International Cheese & Dairy Expo

Australian milk production up in 2026 says USDA FAS

End products

Müller adds 2.5ppl to milk price

posted 5 December, 2016

Who is to blame

posted 5 December, 2016

Northern Irish dairy unveils clotted cream brand

posted 2 December, 2016

Cream crisis for UK Christmas?

posted 1 December, 2016

Valio begins selling milk powders to China

posted 29 November, 2016

Organic returns

posted 28 November, 2016

Arla increases its milk price for December

posted 28 November, 2016

The Dairy Council clears up dairy misconceptions

posted 25 November, 2016

Fonterra creates virtual dairy farm experience in Singapore

posted 25 November, 2016

Milchmann Willi debuts

posted 24 November, 2016

Arla launches its Organic Farm Milk

posted 21 November, 2016

Kraftkar crowned World Champion Cheese 2016

posted 21 November, 2016

Very much alive Norwegian blue

posted 21 November, 2016

Somerdale brings UK cheddar global

posted 21 November, 2016

Dairy trade faces headwinds, says Rabobank

posted 18 November, 2016

Earthquake update from Fonterra

posted 14 November, 2016

Milk flows despite low prices

posted 14 November, 2016

Fonterra brings mascarpone to Japan

posted 11 November, 2016

Society of Dairy Technology welcomes new president

posted 11 November, 2016

Expansion for Berglandmilch

posted 8 November, 2016

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