Latest news

Tetra Pak’s sustainability on World Environment Day

DMI’s ‘Body by Cheese’ for US National Cheese Day

County Milk Products launches powder blending service

White Lake wins two major trophies at Artisan Cheese Awards

Fonterra chief innovation and brand officer Mistry-Mehta departs

Ingredients

MFGM gains Australian market approval

posted 22 July, 2025

Milo Pro launches in Indonesia

posted 22 July, 2025

Junlebao chooses APV to expand shelf-stable milk capacity in southern China

posted 11 July, 2025

Development programme for bovine alpha-lactalbumin from 21st.Bio

posted 11 July, 2025

Study looks at keeping cows cool and the effects of heat

posted 10 July, 2025

FrieslandCampina Professional and IMCD expand partnership across EMEA

posted 10 July, 2025

Fi Europe 2025 registration open for Paris

posted 9 July, 2025

Hydrosol offers targeted stabilisers for new ice cream creations

posted 4 July, 2025

Water reduction with new IFF culture for cheese

posted 30 June, 2025

The Akkermansia Company (TAC) acquired by Danone

posted 27 June, 2025

Yili Group wins four awards in Amsterdam

posted 23 June, 2025

Roundup: Ingredients

posted 19 June, 2025

Albert Heijn’s launch of hybrid milks in Netherlands

posted 18 June, 2025

FoodIQ and AI Ain Farms Group sign joint agreement

posted 17 June, 2025

dsm-firmenich breaks ground on flavours and blends facility in Italy

posted 4 June, 2025

Arla Foods Ingredients and Alchemy Agencies join forces in Oceania

posted 27 May, 2025

Hygiena receives ISO validation for Salmonella and Cronobacter detection

posted 21 May, 2025

AFI launches no acid whey offering

posted 19 May, 2025

Roundup: Ingredients

posted 14 May, 2025

Middle Eastern fresh milk market sees increase

posted 9 April, 2025

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