Latest news

SIGEP China 2026: Italian artisanal gelato took center stage in Shanghai

New plan to make English farming profitable, productive, sustainable and resilient

Grants awarded by the Pacific Coast Coalition – Dairy Business Innovation Initiative

FPT and Green Power Systems help boost Algeria’s powdered milk production

Sally Newall named a finalist in the 2026 Allica Bank Great British Entrepreneur Awards

Sustainability

Kerry and the World Food Programme partner to bring milk to Burundian children in school meals programme

posted 19 December, 2022

Austrian dairy group Berglandmilch adds tethered caps

posted 15 December, 2022

Tetra Pak research reveals food manufacturers are struggling to prioritise sustainability

posted 13 December, 2022

AIMPLAS’ reactive extrusion pilot line is ready to produce bio-based nanomaterials for agricultural and food packaging solutions

posted 12 December, 2022

SIG invests in new recycling technology

posted 7 December, 2022

Small things on top

posted 5 December, 2022

Müller to improve recyclability by converting all coloured milk caps to clear

posted 30 November, 2022

Hochwald researches sustainability

posted 29 November, 2022

Dairy is a change maker

posted 28 November, 2022

Schubert UK celebrates its 20th anniversary

posted 28 November, 2022

Landliebe first globally to introduce combiSwift closure with tethered cap for SIG carton packs

posted 24 November, 2022

DMK Group pilots net zero farms

posted 22 November, 2022

Polish dairy producer OSM Łowicz becomes the first in the country to use SIG’s combibloc ECOPLUS sustainable packaging material

posted 16 November, 2022

Dairy Industries Expo to launch in 2023

posted 14 November, 2022

Where the milk comes and goes

posted 14 November, 2022

COP27: De-carbonisation – why packaging matters

posted 11 November, 2022

Sustainability award within sight for Arla Foods Germany

posted 3 November, 2022

General manager appointed for African Centre of Excellence for Sustainable Cooling and Cold chain (ACES)

posted 25 October, 2022

Waste and renewal

posted 24 October, 2022

Anaerobic digestion and the dairy industry

posted 21 October, 2022

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