Dr Oetker to promote Onken brand
Chilled dairy desserts and yogurt products are to be given more space in the international sales range of one of Europe’s largest frozen food concerns, the German-based Dr Oetker.
The products are to be promoted under the Onken label, a traditional and innovative family dairy business that specialises in yogurts and quark desserts and was recently taken over by Dr Oetker. Onken processes around 200 million kg of milk yearly and exports to nine countries. One of its largest independent sales organisations was established in London in 1994.
The planned dairy product sales boost for Dr Oetker comes during a time of major expansion for the organisation which now comprises 27 individual companies. In 2004, turnover increased by 16.5% to
