Emmi and Bongrain can do fondue

Posted 18 November, 2004
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WORLDWIDE – Emmi and leading speciality cheese company Bongrain have joined up to push the international development of fondue and specialities in the processed cheese sector.

As part of the agreement, Bongrain Europe is taking a minority stake in Emmi Fondue. The companies have agreed not to release any further information about the agreement.

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