Cheese bag performance improved
Cryovac has launched what it says is an improved performance vacuum shrink presentation barrier bag for packaging cheese.
The BB325 is said to be thinner, stronger and brighter than conven-tional bags. Its structure provides higher shrink at standard temperatures or the ability to reduce shrink temperatures without significantly impairing product appearance.
Packs offer vivid optics and can feature print in up to eight colours. Other qualities include higher rigidity, improved abuse resistance, a stable oxygen barrier and optimised sealing.
Cryovac. Tel: (+44) 1480 224000. Fax: (+44) 1480 224066.






