Mintel reveals the world’s cheesiest nations

With a global cheese market that is still growing, cheese has long been a dietary staple for communities around the world. Though its exact origins are unknown, cheese has a history dating back to around 8000 BCE. To get an understanding of just how popular cheese is around the world in 2024, industry analysts Mintel has collated data to explore and analyse which nations love cheese the most.  

We’ve taken a look at the countries where cheeses originate, which import the most cheese, and which are the most interested in cheese. Using this data, we have scored each nation out of 100 based on their imports, original cheese production, and Google searches for ‘cheese’ in native languages, and ranked the top ten. 

Mintel’s top 10  

  1. Netherlands

Score: 76.8/100 

With 38 cheese varieties originating in the Netherlands, including global favourites like gouda and edam, it should come as no surprise that the Netherlands is the number one nation of cheese lovers in the world, However, with a relatively small population of 17 million, it is impressive that the Netherlands has beaten much bigger countries to the top spot. Their small population imports more than $14 worth of cheese per person each year, making them the biggest cheese buyers of any nation. 

The Netherlands secured their reputation by having the most Google searches for ‘cheese’ in native languages per capita out of all the countries in the world. Not only are they searching for cheese, but they buy a lot of it too. In the Netherlands, an average of 3.1kg of cheese is imported per person each year, making them the cheesiest nation in the world. 

  1. France

Score: 39.3/100 

With a staggering trade value of almost US$375 million, France really puts its money where its mouth is when it comes to loving cheese. Plus, with 246 varieties of cheese hailing from France, including staples like brie, roquefort, and camembert, France is a major player in cheese production globally. To say that the French love cheese would be underselling it – with over 90,000 Google searches monthly for ‘fromage’, it is clear that France deserves its position as the second cheesiest nation. However, Mintel reported in 2024 that a quarter of French consumers said that they were eating less cheese as a result of environmental concerns, so perhaps we can expect to see France’s position adjust in this list in the near future. 

  1. Belgium

Score: 39.1/100 

As a nation that isn’t famous for producing its own cheeses, unlike some other countries in this list, Belgium may be a surprise appearance. With only 13 cheeses hailing from Belgium, and a relatively low level of Google searches each month, Belgium could be mistaken for a relatively non-cheesy country. 

However, with an average trade value per person of more than $11, they come in second to the Netherlands in terms of value per capita. To look at that another way, Belgians import more than 1.6kg of cheese per person each year – ranking second in the world. So, it may be a small nation, but it is a nation of cheese lovers! 

  1. US

Score: 31.7/100 

First and foremost, the US is one of the cheesiest countries in the world simply because of how many cheeses they have on offer. There are 523 cheeses which originate in the US, so that’s plenty of options for all palates.  

The US has the third-largest population (333 million people) of the countries we analysed, behind only India and China. So, given the extremely high population, it is surprising that the US is not the world’s biggest importer of cheese. In fact, it falls behind 29 other countries whose trade value is greater than that of the US, including much smaller nations like Austria, Lebanon, and Norway.  

However, with the majority of Americans saying they have not heard of cheeses like paneer and halloumi, but 96% eating cheddar, the relatively low trade value could speak to more local tastes. With more than five hundred American cheese varieties, it seems that Americans prefer to consume their own cheese rather than imported varieties. 

  1. Austria

Score: 30.7/100 

Another European cheese-loving nation, Austria ranks fourth in the world for trade value per capita. Spending more than $64 million on importing cheeses per year, and with 41 Austrian cheese varieties to enjoy, including bergkäse and alpenkäse, it is clear that Austria is a nation eager to indulge in cheese, both in variety and abundance.  

  1. United Kingdom

Score: 30.3/100 

Famous for cheese like Cheddar and Stilton, the United Kingdom has earned its spot on the list of the world’s cheesiest countries. Achieving the same number of Google Searches per year as France, but with a population of one million fewer people, the people of the UK show a clear love for cheese. This love is set to grow, having already grown by 44% in the last five years, as Mintel forecasts UK cheese sales to reach £4.5 billion by 2028. 

But how does this love translate into financial value, beyond search interest? The UK has a trade value per capita of around $2.15 – a relatively low value for a nation with an evident interest in cheese. Similarly to the USA, the UK has a great many native cheeses – 261 in total. With 70% of British consumers purchasing cheddar, and a further 36% purchasing regional British cheeses, it seems that cheese lovers in the UK prefer to eat cheeses from the UK than to import. 

  1. Switzerland

Score: 29.1/100 

With Switzerland ranking as the seventh cheesiest nation in the world, Europe is represented once more in its love of cheese! 

Switzerland is especially prolific in importing cheese, ranking third highest in the world for trade value per capita; falling just behind the Netherlands and Belgium. This might be slightly surprising considering Swiss cheese is a globally well-known variety, but with 32 varieties of cheese coming from Switzerland, they are relatively low in terms of in-house production. Despite Swiss cheese being a beloved variety, it seems Swiss consumers prefer to import more exotic cheeses from other nations. 

8-10. Scandinavia 

Score: 27.9/100 

With cheese consumption particularly consistent across Scandinavia, Sweden secures 8th position and is followed closely by Denmark and then Finland in the list of the world’s most cheese-loving nations. Despite coming in our final slot in our cheese-loving list, Finland spends the most on importing cheeses per capita, with Sweden and Denmark spending between $4-5 per person. Also, Finland spends $5.64 per person, which puts them ahead of Sweden and Denmark in terms of average spend. 

However, Finland loses points in their online interest in cheese, as well as their own cheese production. Finland’s cheese-related Google Searches total around a third fewer than Denmark’s per month, with Denmark demonstrating the third-highest monthly search volume. This indicates to us that Finland displays the least online interest in cheese of the three nations. 

Finally, Sweden takes the (cheese)cake with its own cheese production. There are 25 cheese varieties with origins in Sweden, compared to only 16 in Denmark and six in Finland. 

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