Latest news

Survey says mums look for immunity in formulas

The pull of cheese remains strong on British shoppers, says study

SVZ integrates tropical fruit specialists Netra Agro

Lallemand Specialty Cultures opens R&D lab in France

New ISO standard on tap

milk

Study looks at keeping cows cool and the effects of heat

posted 10 July, 2025

Dairy Industries EXPO 2025 venue announced

posted 2 September, 2024

Speciality & Fine Food Fair celebrates 25 years

posted 20 August, 2024

Fonterra-Superbrewed collaboration meets global protein demand

posted 16 August, 2024

Pembrokeshire Creamery officially opens

posted 3 July, 2024

Delamere unveils new packaging for its Flavoured Milk

posted 2 July, 2024

Checkoff partnership introduces hot chocolate milk programme in schools

posted 8 February, 2024

Whole milk and lactose-free sales up in US

posted 17 January, 2024

GCMMF launches Sagar skimmed milk across India

posted 9 January, 2024

FAO Dairy Market Review shows high demand for dairy

posted 8 January, 2024

Speeding up sustainability

posted 8 December, 2023

The ups and downs of dairy

posted 19 October, 2023

Multimillion advertising campaign for new Müller Good Stuff Barista Milk

posted 21 September, 2023

More dairy means less stunted child growth, says study

posted 18 July, 2023

Celebrating the milestone in science

posted 6 July, 2023

Schwarzwaldmilch takes over Landliebe fresh milk brand from FrieslandCampina

posted 29 June, 2023

Dairy milk remains vital in global nutrition despite environmental trade-offs says Journal of Dairy Science

posted 27 June, 2023

Woerle wins for carbon reduction

posted 23 June, 2023

First Milk and Yeo Valley Production create new milk pool in UK

posted 21 June, 2023

Hochdorf rebrands for growth

posted 9 June, 2023

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