Arla Foods Ingredients offers key to unlocking potential in organic infant formulaArla Foods Ingredients is introducing its milk fractionation technology to infant formula manufacturers, carrying the new name ‘ORIGIN by Arla Foods Ingredients.’ Dairy processing, Ingredients
Dairy dynamics in playTechnology is part of the fundamentals of dairy, so while tradition and terroir hold their place, using milk to create more innovative products is also key to engaging the consumer. Dairy processing, End products, Ingredients
New AFI technology holds potential to revolutionise innovation for dairyA new technology to separate milk into its different protein components has been pioneered by Arla Foods Ingredients (AFI), called milk fractionation. Ingredients
