New ‘winter’ yoghurts are to be launched by the Austrian dairy Tirol Milch.

The yoghurts will feature uniquely rich flavours for the cold weather and festive season. The range is to be labelled under the ‘Wintertraum’ (winter dream) range. Roast apple and vanilla, coconut with biscuit and a pear-nougat confection are already lined up for international introduction.

The new yoghurts follow the traditional Tirol Milch strategy of having no artificial colouring, preserving substances or gelatine added. The yoghurts will be marketed in 180g pots.