Latest news

Joseph Heler Cheese rebrands as Heler Foods

BW Packaging launches Hayssen X850 multi-jaw flow wrapper

AHDB predicts 2025 Christmas food trends

Emmi Group strengthens desserts business in England

Wales moves closer to deposit return scheme in the UK

Ingredients

Givaudan comments on UK sugar tax

posted 27 November, 2025

Dairy UK comments on Soft Drink Levy in UK including milk and yogurt drinks

posted 25 November, 2025

New scientific report reveals dairy’s vital role in UK diets

posted 25 November, 2025

Study highlights dairy’s role as California’s top agricultural force

posted 24 November, 2025

Let’s Eat Balanced dairy campaign delivers strong returns

posted 18 November, 2025

Planteneers reveals new plant-based sliced cheese

posted 18 November, 2025

Synergy Flavours develops taste modulation solution for dairy

posted 11 November, 2025

Doors opening tomorrow for the Dairy Industries Expo

posted 28 October, 2025

The evolution of ice cream

posted 21 October, 2025 | By Dairy Industries International

Lallemand Bio-Ingredients promotes Engevita HiPRO Beyond at FiE

posted 13 October, 2025

Survey says mums look for immunity in formulas

posted 30 September, 2025

SVZ integrates tropical fruit specialists Netra Agro

posted 26 September, 2025

Lallemand Specialty Cultures opens R&D lab in France

posted 25 September, 2025

FrieslandCampina Ingredients expands R&D in Singapore

posted 16 September, 2025

SVZ names Cerstiaens as new managing director

posted 11 September, 2025

Dairy’s next two competitive advantages

posted 9 September, 2025

dsm-firmenich’s next generation of cheese cultures

posted 4 September, 2025

Roundup: Ingredients

posted 1 September, 2025

Valio’s lactose-free milk does well in study versus A2

posted 21 August, 2025

Noel Carr of DuPont at the Expo

posted 18 August, 2025

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