Latest news

Tetra Pak’s sustainability on World Environment Day

DMI’s ‘Body by Cheese’ for US National Cheese Day

County Milk Products launches powder blending service

White Lake wins two major trophies at Artisan Cheese Awards

Fonterra chief innovation and brand officer Mistry-Mehta departs

Sustainability

Mars pledges USD $27 million to empower dairy farmers to reduce on-farm emissions

posted 19 February, 2025

AI tools developed for greenhouse emissions reduction in livestock

posted 18 February, 2025

Meet leading dairy brands at IFE 2025

posted 17 February, 2025

Setting new standards for the dairy industry

posted 17 February, 2025

Gulfood 2025 30th edition starts now

posted 17 February, 2025

AIMPLAS develops a demonstrator for plastic product digital passport

posted 13 February, 2025

Arla Foods Ingredients reduces carbon in Denmark

posted 10 February, 2025

StarLite-R Still bottle base from Sidel for milk

posted 3 February, 2025

Fonterra announces electrification plans in New Zealand

posted 30 January, 2025

Water project for First Milk in Wales

posted 23 January, 2025

SIG partners with Ellen MacArthur Foundation for packaging

posted 21 January, 2025

UK retailer launches farmer support fund for sustainability

posted 20 January, 2025

Müller UK & Ireland fast tracks carbon emissions

posted 13 January, 2025

Resealable lids at Packaging Innovations

posted 13 January, 2025

Sycamore Process Engineering secures whey processing contract

posted 10 January, 2025

Roland Thiemann is the new director of Anuga FoodTec

posted 6 January, 2025

Let’s Eat Balanced returns in UK

posted 2 January, 2025

Schreiber Foods helps fund Brightly food waste reduction credit calculations

posted 17 December, 2024

Passports provided for sustainability

posted 16 December, 2024

Making the yogurts of today

posted 11 December, 2024

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