Sugar reduction continues at BerglandmilchLast year, 200 fewer tonnes of sugar were used in Austrian dairy Berglandmilch’s brands, Schärdinger and Tirol Milch, than in 2019. End products, Ingredients
Austrian dairy reduces sugarIn Austria, the Berglandmilch brands – Schärdinger, Tirol Milch and Lattella – are reducing sugar in many products. Dairy processing, Dairy science
Berglandmilch sustainsThe largest Austrian dairy group Berglandmilch has been a klima:aktiv partner since autumn 2014. Business & trade, Sustainability