Roundup: Ingredients
Hydrosol spreadable cheese wedges
Here is your roundup for the latest dairy ingredients news. Next week’s roundup will focus on dairy products.
To submit a news item for inclusion, please contact Suzanne Christiansen at [email protected] or Alex Rivers at [email protected].
- Global provider of natural and organic ingredients and botanical extracts, Nexira, launched a new premium texturiser at the recent Food Ingredients Europe event.
- Hydrosol, international supplier of food stabilisers, is offering new processed cheese preparations without added phosphates or citrates.
- Sternchemie has announced the launch of SternInstant, a sprayable lecithin solution which is is suitable for milk powders of all kinds.
- Glanbia Nutritionals is investing €1.4 million into upgrading its Research and Development facility in Kilkenny, Ireland, expecting to open its doors for operation in Q3 of 2022.
