worldwide
Dairy market prices heavily dependent on import demand from China
A slowdown in import demand from China is expected to begin in the second half of 2021 and could weigh on global dairy commodity prices, according to Rabobank’s latest report.
Tetra Pak releases 22nd annual sustainability report
From exceeding its climate goals to being recognised as a leader by CDP for the fifth year running for environmental transparency and action, the report reflects on the company’s 2020 achievements and commitments moving forward.
Roundup: Ingredients
Here is your roundup for the latest dairy ingredients news.
GEA launches new Ariete and laboratory homogenizers
GEA has recently extended its range of homogenizers with the GEA Ariete Homogenizer 3160 and the GEA TriplexPanda Lab Homogenizer.
Lactalis unseats Nestlé in 2021 Global Dairy Top 20
Rabobank’s annual Global Dairy Top 20 report shows that in 2021, privately held Lactalis unseated long-time industry titan Nestlé as the world’s largest dairy company.
How big the carbon footprint is
Arla UK’s report on carbon footprint data from 2,000 farms in the UK makes for heartening reading for us in the industry. That being said, there is so much work to be done globally.
The four knights game
Turns out we’re all chess players lately. We’re on the lookout for any advantages we can get in the health and nutrition stakes, due to the global pandemic.
Probiotic use on the rise as digestive health moves up the agenda
A major global survey by BC30, part of Kerry’s ProActive Health portfolio, has shown a rise in consumer demand for probiotics, linked to digestive health.
Roundup: Dairy products
Here is your roundup of the latest end product news.
If it’s unsafe, it’s not food
One of the things we take for granted in the world is food safety. Estimates are that one in ten people are getting sick from an ailment caused by their food, but this safety is currently neither measured nor managed.
International Dairy Cooperatives Forum returns in September
This year’s edition of the Forum will be held from 8-9 September 2021 in Białystok, Poland.
New ingredient meets demand for high-protein, clean-label yogurts
Arla Foods Ingredients has launched a new whey protein ingredient to help meet the growing demand for high-protein yogurts with health credentials and a premium positioning.
New study shows effectiveness of FrieslandCampina Ingredients’ Biotis SleepWell concept
A new study by FrieslandCampina Ingredients has demonstrated the benefits of its Biotis SleepWell concept in reducing stress and providing a better night’s sleep in healthy adults.
IDF launches special UN Food Systems Summit edition of Dairy Sustainability Outlook series
The International Dairy Federation has launched the 4th edition of its Dairy Sustainability Outlook series, which provides new case studies to support the sector in delivering on its commitment to sustainable development.