National Ice Cream Month

US survey says chocolate and cookies are top ice cream flavours

This year’s survey is the most comprehensive to date, polling major national and regional ice cream makers and processors from IDFA’s membership as well as small retailers and consumers.

Business & trade

Re:THINK Ice Cream debuts lactose-free ice cream with A2/A2 dairy and collagen

US, Napa Valley-based brand, Re:THINK Ice Cream, is celebrating its second anniversary and National Ice Cream Month by unveiling its newest packaging rebrand and reformulation, which adds collagen and lactose-free A2/A2 dairy to the brand’s ingredient list.

End products

Events

Wed

Apr

10th Annual Dairy Innovation Strategies 2024

Devising commercially successful strategies for the dairy industry.

Wed

May

Mettler-Toledo Flow Wrap Applications Webinar

In this impactful session, attendees will hear from industry experts as they explore the challenges confronting food manufacturers packaging products in flow wraps.

Tue

Jun

IDF Cheese Science & Technology Forum

Wed

Jun

International Cheese & Dairy Expo

The new Expo, which includes the International Cheese and Dairy Awards & Dairy Industries Expo have created one event which will be entirely dedicated the dairy industry.

Sun

Sep

IWC2024 will provide a unique forum to bring everyone involved in whey processing together from around the world for an interactive dialogue – a high level platform to get the latest global insights into all business relevant aspects of whey production, processing and applications.