Latest news

SIGEP China 2026: Italian artisanal gelato took center stage in Shanghai

New plan to make English farming profitable, productive, sustainable and resilient

Grants awarded by the Pacific Coast Coalition – Dairy Business Innovation Initiative

FPT and Green Power Systems help boost Algeria’s powdered milk production

Sally Newall named a finalist in the 2026 Allica Bank Great British Entrepreneur Awards

Ingredients

FrieslandCampina splits its organisation

posted 18 August, 2017

Valio opens snack plant in Finland

posted 17 August, 2017

Germany asks EU to sell SMP stocks

posted 15 August, 2017

South Caernarfon appoints new board members

posted 15 August, 2017

Getting one’s goat

posted 14 August, 2017

Arla launches Pure Dairy campaign

posted 14 August, 2017

Global goat cheese growth

posted 10 August, 2017

Blue Pacific expands laboratory for flavour

posted 9 August, 2017

Uckermärker closes quarkery

posted 8 August, 2017

Yogurt an opportunity for UK domestic market, says ADHB

posted 8 August, 2017

Less growth with non-dairy drinks

posted 7 August, 2017

UK ice cream farm creates online presence

posted 7 August, 2017

A global trend

posted 7 August, 2017

Mintel reveals popularity of flavoured milk in India

posted 7 August, 2017

Arla Cravendale launches TV ad campaign

posted 4 August, 2017

Dairygold Food Ingredients invests in UK facility

posted 4 August, 2017

In for the long run

posted 3 August, 2017

Swiss import more cheese

posted 3 August, 2017

Llaeth y Llan dairy gets royal seal of approval

posted 2 August, 2017

Milk production falters in North Rhine-Westphalia

posted 2 August, 2017

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