Latest news

GEA launches new KOB high pressure homogenizer series for small and medium-scale production

Fonterra announces leadership structure changes

Global dairy markets face turning point as rising costs threaten supply

Reiser UK to showcase cheese processing and packaging at International Cheese & Dairy Expo

Australian milk production up in 2026 says USDA FAS

worldwide

Lactalis Ingredients releases new organic whole milk powder

posted 10 May, 2021

Skriver announced as new Palsgaard CCO

posted 7 May, 2021

Yili Group achieves remarkable growth in 2020 annual report

posted 3 May, 2021

Ornua publishes robust operating and financial results

posted 23 April, 2021

Saputo adds COO International and Europe

posted 22 April, 2021

First commercial launch for SIG’s Paper U-straw for aseptic cartons

posted 21 April, 2021

The outlook so far

posted 19 April, 2021

FAO releases 2020 dairy report

posted 19 April, 2021

We value your comments

posted 12 April, 2021

Lactoferrin market set to increase

posted 9 April, 2021

Smart Packaging Hub unveiled

posted 8 April, 2021

GDP announces Net Zero initiative

posted 31 March, 2021

Something for the curd nerd

posted 29 March, 2021

Roundup: Processing

posted 29 March, 2021

Harper Adams explores method to improve safety of Egyptian raw milk cheeses

posted 27 March, 2021

Tackling carbon emissions in the dairy industry

posted 26 March, 2021

DalterFood Group launches new cheese matchsticks

posted 24 March, 2021

Emmi reports record sales in 2020

posted 21 March, 2021

IMA to present dairy processing solutions with new two-day event

posted 17 March, 2021

Faber steps down at Danone

posted 16 March, 2021

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