Latest news

SIGEP China 2026: Italian artisanal gelato took center stage in Shanghai

New plan to make English farming profitable, productive, sustainable and resilient

Grants awarded by the Pacific Coast Coalition – Dairy Business Innovation Initiative

FPT and Green Power Systems help boost Algeria’s powdered milk production

Sally Newall named a finalist in the 2026 Allica Bank Great British Entrepreneur Awards

Business & trade

Great British Cheddar Challenge announced

posted 20 June, 2023

Christeyns Food Hygiene steps up support for dairy industry

posted 19 June, 2023

Trade day showcases EU dairy

posted 9 June, 2023

World Cheese Awards entries open Monday 5 June

posted 5 June, 2023

Müller relaunches filtered milk to cut waste in UK

posted 2 June, 2023

Supplier League: Schubert awards partner companies in the region for outstanding performance

posted 31 May, 2023

Report on Chinese dairy production released

posted 29 May, 2023

EU27 cheese gains at expense of butter, says USDA FAS

posted 25 May, 2023

Animal welfare up in Switzerland

posted 25 May, 2023

Carbery expands in Asia, opens new office in Singapore

posted 23 May, 2023

DII Expo: Meeting Machinery World

posted 22 May, 2023

Westgold ups its presence in Australian market

posted 22 May, 2023

International Dairy Cooperatives Forum celebrates 20 years

posted 22 May, 2023

Hochland expresses cautious confidence for this year

posted 19 May, 2023

Bradburys Cheese partners with Yorkshire Pecorino Ltd.

posted 19 May, 2023

Sycamore Process Engineering hosts Product Showcase Event

posted 18 May, 2023

Optimised separation and clarification vital to smaller capacity dairy competitiveness

posted 17 May, 2023

Nestlé inaugurates new research institute aimed at supporting sustainable food systems

posted 16 May, 2023

New Automation UK exhibition to debut for automation and robotics

posted 16 May, 2023

DII Expo Preview

posted 15 May, 2023

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