Latest news

GEA launches new KOB high pressure homogenizer series for small and medium-scale production

Fonterra announces leadership structure changes

Global dairy markets face turning point as rising costs threaten supply

Reiser UK to showcase cheese processing and packaging at International Cheese & Dairy Expo

Australian milk production up in 2026 says USDA FAS

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Bitterness explored in cheese products

posted 10 March, 2021

Demand seen as dairy driver in 2021, says Rabobank

posted 10 March, 2021

Roundup: Packaging

posted 8 March, 2021

Tirol Milch in Austria gains climate positive status

posted 7 March, 2021

Austrian milk producers down

posted 5 March, 2021

Swiss company launches rapid test to identify A2 milk-producing cows

posted 4 March, 2021

Allgau Milch Käse reveals sustainability gains

posted 3 March, 2021

Roundup: Processing

posted 1 March, 2021

GEA announces new fines return system

posted 1 March, 2021

Arla Foods Germany reports successful results

posted 25 February, 2021

Löfgren appointed CEO of DeLaval

posted 25 February, 2021

Food Union creates new fusion of flavours to appeal to Nordic consumers

posted 23 February, 2021

Too Good To Go app gains traction for food waste in Germany

posted 23 February, 2021

Tetra Pak introduces certified recycled polymers

posted 23 February, 2021

Innova Market Insights highlights key drivers in Top Trends in Dairy 2021

posted 21 February, 2021

Hydrosol introduces new Stabiprime MFD range

posted 16 February, 2021

MIV to explore market reality and consumers at March Milk Forum

posted 16 February, 2021

Roundup: Ingredients

posted 15 February, 2021

Lactalis Ingredients launches new micellar casein isolate

posted 15 February, 2021

Emmi reports growth in 2020

posted 14 February, 2021

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