Latest news

New documentary, “RAW: The Story of a Small Cheese,” set for November release

China food safety standard for milk protein released

AHDB Southwest dairy knowledge exchange manager added

Müller and Myprotein expand range with new high-protein yogurt

Hydrosol offers high protein, hybrids and clean label at Fi Europe

milk

Unicorns are here

posted 4 December, 2017

IFCN says low milk production in 2016 caused 2017 price peak

posted 1 December, 2017

Wyke Farms and OMSCo launch The British Organic Dairy Company

posted 29 November, 2017

Lloyds invests in milk analysis company

posted 28 November, 2017

DSF launches 5 new global indicators

posted 27 November, 2017

Mixing it up – powder mixing with advanced cleaning efficiency for better operational performance

posted 23 November, 2017

Anuga FoodTec to set new exhibitor record in 2018

posted 20 November, 2017

Co-founder of Dairy Partners joins Happerley board

posted 16 November, 2017

Study says A1 protein may spark milk intolerance

posted 15 November, 2017

MIV lauds butter and elects board members

posted 13 November, 2017

The Advent season

posted 13 November, 2017

Fonterra extends UHT capacity

posted 10 November, 2017

European and US dairy markets lead milk production recovery

posted 6 November, 2017

Thinking clearly in a muddled age

posted 6 November, 2017

Survey probes consumer knowledge of hay milk

posted 3 November, 2017

Last call for international dairy study tour

posted 1 November, 2017

Our next generation

posted 30 October, 2017

High Dairy Price Index adds to inflationary pressure

posted 30 October, 2017

Dairy UK reveals industry hopes and fears for Brexit

posted 26 October, 2017

Role of dairy in teens’ diets to be discussed at World Dairy Summit

posted 23 October, 2017

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