Roundup: Dairy products

Here is your roundup of the latest end product news. Next week’s roundup will focus on dairy processing.
To submit a news item for inclusion, please contact Suzanne Christiansen at [email protected] or Alex Rivers at [email protected].
- Grahams The Family Dairy’s artisan Isle of Skye Scottish sea salt butter is now available in M&S stores.
- La Fresca Margarita, Aa Spanish-inspired white cheese from Feltham’s Farm, has won Best British Cheese at the 2021 Virtual Cheese Awards national final.
- US, Napa Valley-based brand, ReThink Ice Cream, is unveiling its newest packaging and easy-to-scoop reformulation in time for summer.
- Maple Hill Creamery, America’s original 100% grass-fed organic dairy brand, has launched America’s first-ever zero sugar organic milk.
- International group Food Union has invested in the development of 124 ice cream products across key markets in Latvia, Lithuania, Estonia, Norway, Denmark, Romania, Belarus and Russia.
Organisations
Feltham's Farm Food Union Graham's The Family Dairy Maple Hill Creamery Re:THINK Ice Cream
RegionsBelarus denmark estonia europe Latvia Lithuania Norway Romania Russia Scotland uk USA






