Latest news

New documentary, “RAW: The Story of a Small Cheese,” set for November release

China food safety standard for milk protein released

AHDB Southwest dairy knowledge exchange manager added

Müller and Myprotein expand range with new high-protein yogurt

Hydrosol offers high protein, hybrids and clean label at Fi Europe

cheese

Objective butter

posted 27 November, 2017

BMI adds pasta filata production in Germany

posted 22 November, 2017

Co-founder of Dairy Partners joins Happerley board

posted 16 November, 2017

MIV lauds butter and elects board members

posted 13 November, 2017

The Advent season

posted 13 November, 2017

Emmi gains majority in Mexideli

posted 8 November, 2017

Swoon unveils festive cheese gelato flavours

posted 8 November, 2017

High Dairy Price Index adds to inflationary pressure

posted 30 October, 2017

Dairy UK reveals industry hopes and fears for Brexit

posted 26 October, 2017

Somerdale and Rodda’s collaborate to export clotted cream to Australia

posted 25 October, 2017

Great British Cheese Awards winners announced

posted 24 October, 2017

EDA refutes ENL’s traffic light labelling scheme for dairy products

posted 19 October, 2017

Exporting out of trouble

posted 17 October, 2017

The cheese chain

posted 9 October, 2017

A matter of friendship

posted 2 October, 2017

UK dairy industry values Red Tractor farm assurance scheme

posted 21 September, 2017

Leading in challenging times

posted 18 September, 2017

World Cheese Awards 2017 opens for entry

posted 18 September, 2017

Dairy UK appoints new chairman

posted 14 September, 2017

The worlds around us

posted 12 September, 2017

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